Sake 101 with Ryan Mellinger of Joto Sake – #035
Learn everything you need to know about sake, just in time to celebrate World Sake Day on October 1. First, you will learn that Sake is NOT rice wine...
NFTs, Blockchain, And Crypto Create A New Way To Collect Wine, with Blockbar COO Jamie Ritchie — #034
Jamie Ritchie, one of the world’s leading wine and spirits auctioneers, explains why he left three decades of remarkable performance at Sotheby’s to join a startup called BlockBar —...
How Chilean Wine Caught The Collector’s Eye, with Aurelio Montes, Jr. – #033
As recently as the 1980s, only 10 wineries existed in Chile, making wines that were — at best — OK. Today, there are hundreds of Chilean wineries, making good...
Wine Collecting and Investing with Brian Ward – #032
Listen to this episode if you want to learn how to start a wine collection and/or how to invest in wine. Wine collection and investment expert Brian Ward of...
Every Sparkling Wine Explained By Alessandro Medici – #031
Winemaker Alessandro Medici of Medici Ermete winery in Emilia-Romagna, Italy, explains every type of sparkling wine and how each is made — from Champagne to Pet-Nat and everything in...
Amarone Explained by Mariano Buglioni – #030
The Buglioni family was known and respected in the Italian garment industry — until the early 2000s, when the patriarch of the family bought a quaint farmhouse for rest...
